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Recipes Simple Syrup 2 cups distilled water 2 cups demerara sugar 2 grams cannabis, coarsely ground and decarboxylated 2 tablespoons vegetable glycerin In medium saucepan, heat water to simmer. Add sugar and cannabis, stirring to dissolve; simmer 20 minutes. Add...
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Recipes 3 Ways to Infuse Vinegar Carosi’s tried-and-true DIY infusions For a basic infused vinegar, each method calls for 56 grams cannabis and 4 cups vinegar. Crock-Pot Method Decarboxylate your cannabis using a standard oven, canning jar or specialty machine method....
You are so close! Take two minutes to sign up for access to Kitchen Toke, the definitive voice of culinary cannabis. Your registration gets you infused recipes by award-winning chefs, easy how-to articles, personal success stories, new products and our email...
You're so close! Take two minutes to sign up for access to Kitchen Toke, the definitive voice of culinary cannabis. Your registration gets you infused recipes by award-winning chefs, easy how to's, personal success stories, new products and our email newsletter...
