Parks’ Bloody Mary Cannabutter

Lobster Stew

Green and White Cauliflower Rice

Crudo with Traditional Garnishes

Zhug

Spicy Vietnamese Peanut Sauce

Roasted King Crab Leg with Herb Hollandaise

Matcha, Lemon and Pistachio Nut Biscotti

Green Apple Chutney

Grapefruit Mojo

Chocolate Orange Espresso Sandwich Cookies

Cannabis-Infused Candied Ricotta Brownie

Elevated Bolognese Sauce by Andrea Drummer

CBD dog treats – Pumpkin Peanut Woofies

CBD infused chickpea salad and hummus

Pomegranate Coconut Cream Pie with Macadamia-Ginger Snap Crust

Infused Maple Budino

Mushroom-Bacon Stuffing Patties

Grilled Fennel and Leeks with True Terpenes Myrcene

Cannabutter-Braised Fall Vegetables

Cannabucha

Medicated Apple Bars

Carrot and Beet Stuffing Hash

Cannabis Tempura