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Vegetarian
Enjoy these cannabis-infused vegetarian recipes and photos from Kitchen Toke.
Baked Pea Omelets
Raw Salmon Stew
The Oaxcanna Michelada
Michelada Elevada
The Headstrong
Red Lentil and Sumac Stew
Cucumber and Carrot Salad With Citrus Hummus Dressing
Crostini With Mixed Mushroom Pate
Liquid Sky Red Sky at Night
Get-Going Granola
Yuba Pasta with Chanterelles and Carrots
Restorative Heirloom Tomato, Watermelon, and Avocado Salad
Infused Canna-oils
Zucchini “Chitarra” Cacio e Pepe
Green and White Cauliflower Rice
Zhug
Green Apple Chutney
Grapefruit Mojo
Carrot and Beet Stuffing Hash
Recipe : Infused Honey or Maple Syrup
Infused Veggie Pupusas with Curtido and Death Star Salsa
Sweet Potatoes with Ras al Hanout and Vegan Labneh