Photography by Eva Kolenko

Gin and Tonic Jello Shots

  • 1 6-ounce package lime-flavored gelatin
  • ¾ cup boiling water
  • 1 cup gin
  • ½ cup tonic water
  • 2 ounces juniper-flavored CBD tincture
  • Few drops pinene terpene

Stir gelatin into boiling water to dissolve; cool to room temperature. Stir in gin, tonic, CBD and terpene; pour into 2-ounce plastic cups. Refrigerate until firm. To serve, carefully unmold from cups. Makes fourteen 2-ounce shots. Amount of CBD depends on your tincture.

  Recipe by Laura Yee