Kitchen Toke Is Hiring An Assistant Editor

Kitchen Toke is looking for a highly organized provisional assistant editor to help with its fall 2020 issue. Candidates will have excellent language skills, scrupulous editing chops, laser focused proofreading abilities, fluency in AP-style, and a tight and lively writing voice. This person will work closely with the editor-in-chief to shepherd the issue into print. Duties will include writing, editing, proofreading, fact checking, reading layouts and entering corrections. This is a paid freelance opportunity that could lead to a permanent position for the right candidate, with opportunities to cultivate writers and stories, and contribute to the magazine’s overall vision.

Requirements:

*Bachelor’s degree in English, journalism, media or related field.

*Strong editing and writing experience.

*Expertise in, and passion for cannabis, food and health and the ways they intersect.

*Ability to follow a strict deadline schedule

*Experience with Mac-based computing, Google web products, and InDesign

Kitchen Toke is committed to fostering a transparently inclusive workplace environment. BIPOC, women, people with disabilities, veterans, and LGBTQ+ candidates are strongly encouraged to apply.

Please submit editing and writing samples, along with a brief cover letter and resume to info@kitchentoke.com

About Kitchen Toke

Kitchen Toke is the first media company dedicated to teaching people about culinary cannabis for health and wellness. Our printed magazine is distributed to more than 2,500 stores internationally. The website and magazine cover cooking and entertaining seasonally with cannabis along with the chefs and individuals showing how to use the plant as part of a regular health and wellness regimen. Our website also features recipes and stories told through video and additional on-trend topics where food and cannabis converge. Design-driven and published quarterly, Kitchen Toke is the definitive source on cooking with cannabis.