How to Make Premium Cannabutter
Before cannabis can be used in a recipe, it must be activated or decarboxylated to maximize all of its benefits. Traditionally, decarbing meant heating the buds at a low temperature for two to three hours in the oven. This method, however, can destroy flavor and lead to bitterness. Learn how to preserve both the consistency and the terpene flavors by using our sous vide process.
LEARN MORE >>
Kitchen Toke magazine: Winter 2020
In the Winter issue, we celebrate legalization in Illinois with some Chicago favorites – an infused dinner with actor and cannabis farm owner Jim Belushi, a talk with influencer Elise Swopes about how a local kid made good, and a tour of Chicago dispensaries and hidden-gem restaurants. Ry Prichard tells of the benefits of cooking with terpene profiles, and we share three accounts of how ancient civilizations used cannabis.
Shop for CBD
Lab-tested recommended products from Kitchen Toke. Shop for CBD with confidence at Kitchen Toke Shop.
SHOP NOW >>
Popular Recipes
Trending
Tart Pomegranate CBD Gummies
Delicious and low sugar
Besitos de Nuez
Little pecan kisses
Cannabis Lobster Mac and Cheese
Take this classic dish to another level.
Herb Roasted Turkey
Add cannabis to this holiday classic.
Brown Butter Apple Pie with Whipped Cream
Top your apple pie off with infused whipped cream.
Infused Chocolate Chunk Shortbread Cookies
Hands down, the best cookie ever
Matcha, Lemon and Pistachio Nut Biscotti
Even if you’re not into matcha, you’ll love these cookies.
Vadouvan Cannabis Cashews
Infused Sugar
Get sweet on medicated sucrose.
Boost Those Brownies
Cranberry Thyme Mimosa
Relax with prosecco and CBD honey.
Pomegranate-Cranberry Compote
Pass the cranberry and relax.
Killer Chocolate Almond Butter Toffee
This recipe takes some time, but definitely worth it.
Chocolate Orange Espresso Sandwich Cookies
Try not to eat the filling before the sandwiches are made.
Sweet Potato Gnocchi with Lemon Pesto
Trending
The War on PTSD
The research on cannabis is inching along, but some veterans aren’t waiting
Kitchen Staple
Infused Cherry Cookie Hand Pies
Photo by Eva Kolenko Infused Cherry Cookie Hand Pies 2½ cups flour, plus more for dusting ¼ teaspoon baking soda ¼ teaspoon kosher salt 6 tablespoons unsalted butter, softened 6 tablespoons CBD/hemp butter, softened ¾ cup sugar 1 large egg 4 tablespoons whole milk,...
