Fall for Cider Mixing your own cider-infused cocktails is one way to embrace fall. But if you don’t have access to cannabis cider, there are other ways to shake up cooler-weather drinks with weed. Read on for more. SUBSCRIBE NOW Get your quarterly dose of Kitchen Toke Ex-NFL player Eugene Monroe shows how to get it done with cannabis and food. Dispensary Shakshuka Like You’ve Never Had It Eggs poached in a spiced sauce with a little something extra The Best Chocolate Chip Cookie—Even Better Get in on this infused discovery Mendo Breath When pain relief and sleep are high on the list, this strain is for you. Popular Recipes Trending Weed-glazed Duck You’ve seen the video, now fire up the grill. Instant Rotisserie Ramen Check out the best kitchen hack ever. Melissa’s Medicated Lemon Loaf So good you’ll forget about ever feeling bad. Infused Rotisserie Fried Rice Score with leftover chicken and takeout rice. Vadouvan Cannabis Cashews A sultry Indian spice that’s been Franco-fied. Carrot Steaks, Feta and Greens Infused vegetables are killing it now. Infused Deviled Eggs Taking bets: You won’t be able to eat just one. Infused Chitarra Cacio e Pepe Mocking spiral vegetables ends right now. Maple Cinnamon Weed Bread Sometimes a quickie is all you need. Sweet Potato Gnocchi with Lemon Pesto Would your nonna be down with infusing this dish? Trending Weed Myths Busted How to tell what’s true and false. Kitchen Staple Canna Oil Munchies Don’t Mess with these Kickass Taquerias Buy SUBSCRIBERS receive the new issue first. Become one NOW. Decoded THC, CBD, ganja, indica, sativa. It might amount to alphabet soup until it’s decoded in our glossary of terms.